To all the moms whose kids go crustless…

After years (on and off) of removing and throwing out or eating the crusts myself, I finally figured out a practical tip.  I now keep a ziploc bag in the freezer in which I throw all crusts.  When it’s full, I’m going to dry them out on a cookie sheet in a warm oven and then crush them in the food processor for bread crumbs.  Just a thought!

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